This extra virgin olive oil is made by certified supply chain in collaboration with the Association of Olive Producers of the Emilia-Romagna region (ARPO). Produced on the same day of harvest and has all the characteristics of a high quality olive oil. Bottled after careful chemical and organoleptic analysis.
Grass scented and bitter almond flavor with an intense taste, typical of our region. Ideal with raw vegetables, soups and grilled meat.
Reasons for choosing Sapigni oil:
- Made in Italy from Italian olives
- Cold pressed
- Obtained from selected olives milled within a few hours of harvest
- Enrichens and harmonizes the flavor of every plate with its extraordinary taste.
- Sapigni cares for the environment