We add two new awards to our already rich medal collection
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Recent blog posts
Not all extra virgin olive oils are the same, here are some simple guidelines for choosing quality ones.
Soon the oil campaign will begin, we will begin the harvesting, selection and milling of the olives. What will the new oil be like?
The olive groves in the hills of Emilia Romagna produce high quality extra virgin olive oil.
The extra virgin olive oil of excellence is a delicious and always appreciated gift.
Thanks to the centuries-old trees of the olive grove that has seen the care of great-grandfather Giovanni - Slow Food 2021 Presidium
Do you love to taste extra virgin olive oil on your dishes but are you afraid that it has too many calories? Our article will clarify any doubts.
You have often heard of EVO oil, in restaurants, in recipes or on the web and you have always wondered what it actually means.